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Tasting Room Menu
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WINES
Three Tastings-$5.00 · Glass-$5.00 · Bottle-$18.00
~ Featuring Jeanne's 33 Wine Label ~

REDS
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Nurture Me: 
An earthy, aromatic blend (deChaunac, Foch, and St. Croix) with nuances of currants, raspberries, cinnamon, and nutmeg. 
SUGGESTED PAIRINGS: chocolate, red meat dishes, steak

deChaunac: 
A fruit and spice balance with smoky undertones.  
SUGGESTED PAIRINGS: pizza, red meat dishes, steak

St. Croix: 
Aromatic hints of plum, black cherry, and oak. 
SUGGESTED PAIRINGS: barbecued meats, fish, wild game

Chambourcin: 
A medley of cherry, spice, and chocolate. 
SUGGESTED PAIRINGS: barbecued meats, pasta dishes, pork

Sweet Hattie: 
A fruity blend (deChaunac, Foch, & Frontenac) with hints of plum, apple, and cherry, and undertones of cinnamon and ginger. 
SUGGESTED PAIRINGS: chocolate, pasta, red meat

WHITES
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Roberts Back 40: 
A fruit blend (LaCrosse, Seyval, and Edelweiss) with hints of green apples, grapefruit, and berries. 
SUGGESTED PAIRINGS: fish, pasta, pork, poultry, seafood  

Levi’s Reserve: 
A light-bodied blend (LaCrosse, Seyval, and Vignoles) with a slight taste of citrus and lime. 
SUGGESTED PAIRINGS: fish, pasta, pork, poultry, seafood

LaCrosse: 
A semi-sweet wine that creates an explosion of fruit flavors for your palate.  
SUGGESTED PAIRINGS: cheese, desserts, fruit, nuts, salad

Edelweiss: 
Harvested early, Edelweiss makes an outstanding wine with a crisp mouth. Nice pineapple and citrus flavors. 
SUGGESTED PAIRINGS: cheese, desserts, pork, poultry, salmon, spicy foods

Vignoles: 
Sweet white with floral aromas and apricot, pineapple, and citrus flavors that linger on your palate. 
SUGGESTED PAIRINGS: cheese, desserts, pork, salmon, spicy foods 

Pyment:
A palatable wine made from grapes and honey.  In between sweet and tart, this wine first impresses you with a soft mint flavor, and finishes with the smooth taste of honey. 

SPECIALTY WINES
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Apple Raspberry: 
This delightful 90% apple and 10% raspberry wine makes a truly wonderful warm-weather sipping wine with just enough raspberries to give it a little tartness. 
SUGGESTED PAIRINGS: cheese, chocolate, desserts, fish,  poultry, seafood

Frontenac Rosé: 
A soft white wine filled with tart cherries. 
SUGGESTED PAIRINGS:  burgers, cheese, fish, grilled foods, pasta, pizza, pork, seafood

The Historic Seward: 
A sweet blend of Frontenac and LaCrosse featuring tastes of cherries with an apricot finish.
SUGGESTED PAIRINGS: burgers, cheese, pasta, pizza, salad

CRAFT BEER
by Zipline - $4.00 per bottle

Oatmeal Porter: 
A creamy dark beer with chocolate and coffee undertones.

Copper Alt: 
A unique German Hybrid between an ale and a lager. A light hops flavor with nuances of 

NZ IPA: 
Citrus-packed New Zealand hops bursting with tropical fruit, blackberry and tangerine.

OLD FASHIONED SODA
by Sprecher - $2.50 per bottle

 · Root beer · Cream Soda · Orange Cream ·
 · Ravin’ Red · Cherry Cola · 

FOOD
Cheese & Cracker Tray – $5.50
Cheese, Meat & Cracker Tray – $9.00